Bitters are highly concentrated tinctures of herbs, spices, fruits and spirits. They don’t just belong at the bar but have huge potential in the kitchen to add depth and kick to food. Because of their concentration, bitters may be sold on grocery shelves and stored in pantries.
Rosemary Grapefruit: A dash of these fresh, herbaceous bitters brighten citrus and savoury dishes and cocktails. The perfect spike in a G&T.