Escuminac's Maple Syrup
Award-winning maple syrups from Escuminac in the Chaleur Bay region of Québec, Canada in the foothills of the Appalachian Mountains.
Swept by sea air from the nearby Gulf of St. Lawrence, this terroir enjoys a unique climate, ideal for the production of maple syrup.
Amber = Extra Rare
Escuminac extra rare maple syrup is produced in very small quantities, making it rare. Golden in colour with bright highlights, it is the mildest in the range.
Medium = Great Harvest
Escuminac great harvest maple syrup is the most popular in the range.
Dark = Late Harvest
Escuminac late harvest is an amber pure maple syrup produced at the end of the harvest. Intensely dark, it is purely delicious.