Canadian Prairie's Bison Pemmican
Canadian Prairie Bison
Canadian Prairie Bison is a co-operative dedicated to raising top quality, naturally fed bison, which is naturally high in iron and lower in fat, calories and cholesterol.
Their Bison Pemmican and Jerky is made with locally raised bison, locally grown Saskatoon berries, high quality “WILD” blueberries, and made locally at The Food Centre in the University of Saskatchewan.
Pemmican is a food traditionally made by the Aboriginal and Metis people of the North American Great Plains. It is made of dried meat- traditionally bison- pounded into coarse powder and mixed with an equal amount of melted fat, and sometimes Saskatoon Berries, cranberries or blueberries.
Flavours from the Past
bison meat, 20% Saskatoon berries grown in Saskatchewan! This has a sweet and smoky flavour.
Cracked Pepper Blueberry
bison meat, 10% wild blueberries, which have more flavour and double antioxidants than regular blueberries, Italian cracked black pepper